Please click on the images to see them full-sized! I don't know how to resize them on PhotoBucket, sorry.
Recipe:
- 15oz Libby's 100% Pure Pumpkin (note: NOT pre-made pumpkin pie mix)
12oz Carnation Evaporated Milk
3/4 cup granulated sugar
1/2 teaspoon salt
1 teaspoon ground cinnamon
1/2 teaspoon ground ginger
1/4 teaspoon ground cloves
2 large eggs
1 unbaked 9-inch Pillsbury Pie Crust
To decorate: Print out an image of the adult Pumpkin Wyrm sprite, and cut it out in order to make a stencil. Place the stencil in the center of the pie. Mix confectioners sugar, water, and food coloring (red and green to make grayish-brown) until mixture is relatively thick. Scoop mixture into a piping bag (if you don't have one, simply scoop into a ziploc bag and cut a hole in one corner of the bag). Pipe around the stencil. Then place 7 pumpkin seeds around the piped image. All done, and ready to eat! (The pumpkin seeds were cleaned and baked; they could be eaten, but they're mostly for decoration.)